call +852 2511-4211 for help or to order by phone : English and Cantonese
go to the Paddyfield home page

SEARCH

order tracking
New to Paddyfield? Get started here | Save with Special offers | Advanced Search

How to ...?

Purchase books

Register as a member

Use Book Bucks

Purchase & use gift certificates

Contact us

School Programmes
Textbooks

Online School Textbooks ordering 2016-2017

Battle of the Books 2016-2017

2016 HK Schools Speech Festival

Special offers

Online School Bookclub ordering

Information for schools

Browse ...

US bestsellers

On-line reviews

School Bookclub catalogs

Books on Hong Kong

Special promotions

New

Fiction

Biography

History

Current affairs

Education

Business

Architecture

Art/photography

Food & wine

Home & family

Health & beauty

Religion

New age

Sports & games

Technology

Science

Computers

Travel

Children and teens

New fiction

New non-fiction

Value reads

Online reviews

Information

About Paddyfield

Policies

Help

Corporate purchases

Security certificate from Godaddy

catalogue displaydetailed displaycheckbox order form
Food and wine

New arrivals Chinese Japanese Thai
>Asian Italian French Entertaining
Wine Health & diet Vegetarian

Asian
For more information, click on the title or
64200 THAI FAVORITES
by OI CHEEPCHAIISSARA
160JEWELLED KITCHEN: A STUNNING COLLECTION OF LEBANESE, MOROCCAN, AND PERSIAN RECIPES
by BETHANY KEHDY
184CARAMEL, FUDGE, TOFFEE AND BRITTLE: SECRETS OF A CONFECTIONER
by SARA AASUM HULTBERG
160COOK KOREAN!: A COMIC BOOK WITH RECIPES
by ROBIN HA
240JAPANESE RECIPES FROM MARI S TOKYO KITCHEN
by MARI NAMESHIDA
160THE ARABIAN COOKBOOK: TRADITIONAL ARAB CUISINE WITH A MODERN TWIST
by RAMZI CHOUEIRY / BRUNO EHRS (Photographer) / BO MASSER (Introduction by)
136THE LITTLE CHINESE COOKBOOK: MORE THAN 80 DELICIOUS RECIPES
by MURDOCH BOOKS
200EVERYDAY HARUMI: SIMPLE JAPANESE FOOD FOR FAMILY AND FRIENDS
by HARUMI KURIHARA
360MASU
by NIC WATT
136THE LITTLE THAI COOKBOOK: MORE THAN 80 DELICIOUS RECIPES
by MURDOCH BOOKS
160AUSTRIAN DESSERTS AND PASTRIES: OVER 100 CLASSIC RECIPES
by DIETMAR FERCHER / ANDREA KARRER / KONRAD LIMBECK (Photographer)
47BREAD RECIPES - FROM THE HEART OF INDIA
by MR SUNNY KODWANI
47INDIAN DELICIOUS GUJRATI RECIPES
by MR SUNNY KODWANI
93INDIAN RECIPES AND SNACKS
by MR SUNNY KODWANI
47INDIAN SNACKS AND SOFT DRINKS
by MR SUNNY KODWANI
47MAKE INDIAN MASALA AT HOME
by MR SUNNY KODWANI
47PUNJABI TADKA - RECIPES
by MR SUNNY KODWANI
114JAPANESE HOT POT COOKBOOK, COMMUNAL COOKING WITH JAPANESE HOT POTS: 50 EXQUISITE JAPANESE HOT POT RECIPES
by MARTHA STONE
158JAPANESE HOT POT COOKBOOK, COMMUNAL COOKING WITH JAPANESE HOT POTS: 50 EXQUISITE JAPANESE HOT POT RECIPES
by MARTHA STONE
158THE ULTIMATE SOUTH KOREAN COOKBOOK, 30 DELECTABLE SOUTH KOREAN RECIPES!: A PRIMER ON SOUTH KOREAN COOKING
by MARTHA STONE
114THE ULTIMATE SOUTH KOREAN COOKBOOK, 30 DELECTABLE SOUTH KOREAN RECIPES!: A PRIMER ON SOUTH KOREAN COOKING
by MARTHA STONE
320TURKISH FIRE: STREET FOOD AND BARBECUE FROM THE WILD HEART OF TURKEY
by SEVTAP YUCE
240KOREAN FOOD MADE SIMPLE
by JUDY JOO
200THE BUTCHER, THE BAKER, THE WINE AND CHEESE MAKER IN THE OKANAGAN
by JENNIFER SCHELL
160CRAZY WATER, PICKLED LEMONS: ENCHANTING DISHES FROM THE MIDDLE EAST, MEDITERRANEAN AND NORTH AFRICA
by DIANA HENRY
240SIROCCO: FABULOUS FLAVORS FROM THE MIDDLE EAST
by SABRINA GHAYOUR / HAARALA HAMILTON (Photographer)
280AN: TO EAT: RECIPES AND STORIES FROM A VIETNAMESE FAMILY KITCHEN
by HELENE AN / JACQUELINE AN
200KATIE CHIN'S EVERYDAY CHINESE COOKBOOK: 101 DELICIOUS RECIPES FROM MY MOTHER'S KITCHEN
by KATIE CHIN / MASANO KAWANA (Photographer) / RAGHAVAN IYER (Foreword by)
114THE ULTIMATE INDIAN COOKBOOK, 30 DELICIOUS INDIAN FEASTS: ALL YOU NEED TO KNOW ABOUT INDIAN COOKING
by GORDON ROCK
158THE ULTIMATE INDIAN COOKBOOK, 30 DELICIOUS INDIAN FEASTS: ALL YOU NEED TO KNOW ABOUT INDIAN COOKING
by GORDON ROCK
280NANBAN: JAPANESE SOUL FOOD
by TIM ANDERSON
88CHINESE JAPANESE COOK BOOK
by ONOTO WATANNA
79CHINESE JAPANESE COOK BOOK
by ONOTO WATANNA
280SUMMERS UNDER THE TAMARIND TREE: RECIPES AND MEMORIES FROM PAKISTAN
by SUMAYYA USMANI
280ISRAEL EATS
by STEVEN ROTHFELD / STEVEN ROTHFELD (Photographer)
114THE ISRAELI COOKBOOK FOR THE HOME CHEF, CONTEMPORARY ISRAELI COOKING: 50 GREAT ISRAELI RECIPES
by GORDON ROCK
158THE ISRAELI COOKBOOK FOR THE HOME CHEF, CONTEMPORARY ISRAELI COOKING: 50 GREAT ISRAELI RECIPES
by GORDON ROCK
88THE CANDY MAKER'S GUIDE
by FLETCHER MANUFACTURING COMPANY
79THE CANDY MAKER'S GUIDE
by FLETCHER MANUFACTURING COMPANY
185THE COMPLETE BOOK OF CHEESE
by ROBERT CARLTON BROWN
167THE COMPLETE BOOK OF CHEESE
by ROBERT CARLTON BROWN
240SALT AND SILVER: TRAVEL, SURF, COOK
by JOHANNES RIFFELMACHER / THOMAS KOWALSKI / THOMAS KOSIKOWSKI
208SAM LEONG: A FAMILY COOKBOOK: COOKING ACROSS THREE GENERATIONS
179THE LITTLE TEOCHEW COOKBOOK: A COLLECTION OF AUTHENTIC CHINESE STREET FOODS
by ERIC LOW
104SMILING SUSHI ROLL
by TAKAYO KIYOTA
200HOT THAI KITCHEN: DEMYSTIFYING THAI CUISINE WITH AUTHENTIC RECIPES TO MAKE AT HOME
by PAILIN CHONGCHITNANT
120DELIGHTFUL NYONYA TREATS
120PARTY-PERFECT PERANAKAN BITES: LITTLE NYONYA DISHES FOR ALL OCCASIONS
256A TASTE OF ISRAEL: FROM CLASSIC LITVAK TO MODERN ISRAELI
by NIDA DEGUTIENE
240CHURRASCO: GRILLING THE BRAZILIAN WAY
by EVANDRO CAREGNATO
128EATING VIET NAM: DISPATCHES FROM A BLUE PLASTIC TABLE
by GRAHAM HOLLIDAY
240EGG: RECIPES
by BLANCHE VAUGHAN
240MASTERING BASIC CHEESEMAKING: THE FUN AND FUNDAMENTALS OF MAKING CHEESE AT HOME
by GIANACLIS CALDWELL
80SUSHI MODERN
by HIDEO DEKURA
240PRACTICAL JAPANESE COOKING: EASY AND ELEGANT
by SHIZUO TSUJI / KOICHIRO HATA / YOSHIKI TSUJI
184SIMPLY RAMEN: A COMPLETE COURSE IN PREPARING RAMEN MEALS AT HOME
by AMY KIMOTO-KAHN
320HOMEGROWN: CELEBRATING THE CANADIAN FOODS WE GROW, RAISE AND PRODUCE
by MAIRLYN SMITH (Editor)
152CHICKPEAS: SWEET AND SAVORY RECIPES FROM HUMMUS TO DESSERT
by SHOSHANA BRICKMAN / ODED MAROM / EINAT MAZOR
136THE CHINESE CHICKEN COOKBOOK: 100 EASY-TO-PREPARE, AUTHENTIC RECIPES FOR THE AME
by EILEEN YIN-FEI LO / SAN YAN WONG (Illustrator)
280PERSIANA: RECETAS DE ORIENTE PROXIMO Y MAS ALLA (SPANISH EDITION)
by SABRINA GHAYOUR
200LUCKY RICE: STORIES AND RECIPES FROM NIGHT MARKETS, FEASTS, AND FAMILY TABLES
by DANIELLE CHANG / LISA LING (Foreword by)
160SAKE: DISCOVER THE CULINARY PLEASURES OF SAKE'S LONG RELATIONSHIP WITH JAPANESE CUISINE
by HIDEO DEKURA
280THE MISSION CHINESE FOOD COOKBOOK
by DANNY BOWIEN / CHRIS YING
257ANGLO-INDIAN COOKERY - A SELECTION OF WELL-KNOWN DISHES
by ERROL ANDERSON
120RECIPES FROM AN INDIAN KITCHEN: AUTHENTIC RECIPES FROM ACROSS INDIA
by PARRAGON BOOKS
220PAKISTANI AND NORTH INDIAN COOKING: A COMPLETE GUIDE FOR STUDENTS AND BEGINNERS
by S ABBAS RAZA
9720 OF THE BEST INDIAN RECIPES: INDIAN KITCHEN: TRADITIONAL AND NEW INDIAN RECIPES
by SARAH SOPHIA
132THE ULTIMATE GUIDE TO COOKING CHICKEN THE INDIAN WAY
by PRASENJEET KUMAR
6231 VEGETARIAN INDIAN RECIPES: DELICIOUS MEETS NUTRITIOUS
by MARY R SCOTT / EILENE SENTER (Editor)
53INDONESIAN FOOD RECIPES
by LEV WELL
158MAMA LIEU'S KITCHEN: A COOKBOOK MEMOIR OF DELICIOUS TAIWANESE AND CHINESE HOME COOKING FOR MY CHILDREN
by RUTH WU LIEU
280EAST: CULINARY ADVENTURES IN SOUTHEAST ASIA
by L KITCHEN / LEANNE KITCHEN / ANTONY SUVALKO
200THE BUTCHER, THE BAKER, THE WINE AND CHEESE MAKER BY THE SEA: RECIPES AND FORK-LORE FROM THE FARMERS, ARTISANS, FISHERS, FORAGERS AND CHEFS OF THE WES
by JENNIFER SCHELL
53100 BELGIAN FOOD RECIPES
by LEV WELL
425GARLIC AND GRAPES: COOKBOOK ONE
by CHRISTOPHER DOUGLAS WARRINGTON
53100 AUSTRIAN FOOD RECIPES
by MARCELLE MORPHY
176EUROPEAN MAIN DISH: MOST AMAZING ORANGES RECIPES EVER OFFERED
by HEVIZ'S
176ECUADOREAN VEGETARIAN: MOST AMAZING ORANGES RECIPES EVER OFFERED
by HEVIZ'S
97LEBANESE RECIPES COOKBOOK: ONLY THE BEST OLD WORLD LEBANESE RECIPES
by SARAH SOPHIA
119HUMMUS. SOMETHING ABOUT FOOD, EAST AND LOVE: BEST HUMMUS RECIPES FROM ALL OVER THE WORLD (RUSSIAN EDITION)
by MR ALEKSANDR SLYADNEV / MR ALEKSEY SHVETS (With)
132HUMMUS. SOMETHING ABOUT FOOD, EAST AND LOVE: BEST HUMMUS RECIPES FROM ALL OVER THE WORLD
by MR ALEKSANDR SLYADNEV / MR ALEKSEY SHVETS
53100 VIETNAMESE FOOD RECIPES
by LEV WELL
114NIKAS BAKERYS: LAS RECETAS DE LOS MAS BUSCADOS CUPCAKES - PASO A PASO (SPANISH EDITION)
by MRS NIKA KIRCHSTEIN
114THE CANDY 2016 WALL CALENDAR
by ABERDEEN STATIONERS
114THE SWEETS 2016 WALL CALENDAR (UK EDITION)
by ABERDEEN STATIONERS
114LE BONBON CALENDRIER MURAL (EDITION FRANCE) (FRENCH EDITION)
by ABERDEEN STATIONERS
114THE CHEESE 2016 WALL CALENDAR (UK EDITION)
by ABERDEEN STATIONERS
88AMAZING GRILLED CHEESE RECIPES: GRILLED CHEESE RECIPES THAT WILL MAKE YOU SAY MMMMM
by SARAH SOPHIA
114LE FROMAGE 2016 CALENDRIER MURAL (EDITION FRANCE) (FRENCH EDITION)
by ABERDEEN STATIONERS
88OBSERVATIONS SUR LES CAVES ET LE FROMAGE DE ROQUEFORT (FRENCH EDITION)
by JEAN ANTOINE CLAUDE CHAPTAL
114DIE KASE 2016 WANDKALENDER (AUSGABE DEUTSCHLAND) (GERMAN EDITION)
by ABERDEEN STATIONERS
114THE RISOTTO COOKBOOK - 25 CREAMY AND TASTY RISOTTO RECIPES TO PERFECTION: THE AMAZING TRADITION OF THE ITALIAN COOKBOOK
by MARTHA STEPHENSON
150THE RISOTTO COOKBOOK - 25 CREAMY AND TASTY RISOTTO RECIPES TO PERFECTION: THE AMAZING TRADITION OF THE ITALIAN COOKBOOK
by MARTHA STEPHENSON
184THE GREAT VEGAN GRAINS BOOK: CELEBRATE WHOLE GRAINS WITH MORE THAN 100 DELICIOUS PLANT-BASED RECIPES * INCLUDES SOY-FREE AND GLUTEN-FREE RECIPES!
by CELINE STEEN / TAMASIN NOYES
5350 SHADES OF MOGUL CUISINE: (CUISINE OF NORTH INDIA AND PAKISTAN)
by A KH'AN
88JOE'S ORIGINAL ALPACA BURGER COOKBOOK: FOR YOUR ALPACAS AND OTHER MEATS, BECAUSE SOMETIMES PALATABLE IS JUST NOT GOOD ENOUGH
by JOE BUDZINSKI
280VEGETARIAN INDIA: A JOURNEY THROUGH THE BEST OF INDIAN HOME COOKING
by MADHUR JAFFREY
176FEED THE BELOVED SOUL: AYURVEDIC VEGETARIAN COOKBOOK
by KUMUD GOKANI
8830-MINUTES INDIAN VEGETARIAN COOK-BOOK: 30 DELICIOUS VEGETARIAN INDIAN DISHES THAT CAN BE PREPARED IN UNDER 30-MINUTES
by SALMA KAUR
280INDIAN HARVEST: CLASSIC AND CONTEMPORARY VEGETARIAN DISHES
by VIKAS KHANNA
320JAPANESE HOME COOKING
by CHIHIRO MASUI / HANAE KAEDE / ANNABELLE SCHACHMES
88JAPANESE COOKBOOK RECIPES FOR WESTERNERS: A SHORT AND SIMPLE, EASY TO CREATE COLLECTION FROM AGEDASHI TOFU TO ZARU SOBA
by NIRU HOGANE
240THE COMPLETE GUIDE TO SUSHI AND SASHIMI: INCLUDES 625 STEP-BY-STEP PHOTOGRAPHS
by JEFFREY ELLIOT / ROBBY COOK
280DONABE: CLASSIC AND MODERN JAPANESE CLAY POT COOKING
by NAOKO TAKEI MOORE / KYLE CONNAUGHTON
168EASY THAI FOOD RECIPES
by PHEERA PANH
88SURVIVING THAI CUISINE
by TERENCE DOYLE
79POPULAR ASIAN COOKING: 50 EASY, DELICIOUS, AND HEALTHY RECIPES FOR ANY HOME KITCHEN
by JENNIFER WONG
84SUSHI COOKBOOK FOR BEGINNERS: A SIMPLE GUIDE TO MAKING SUSHI AT HOME WITH OVER 70 DELICIOUS SUSHI RECIPES
by KRISTEN BARTON
280LUCKY PEACH PRESENTS 101 EASY ASIAN RECIPES
by PETER MEEHAN / THE EDITORS OF LUCKY PEACH
64CLASSIC RECIPES OF THE PHILIPPINES: TRADITIONAL FOOD AND COOKING IN 25 AUTHENTIC DISHES
by GHILLIE BASAN / VILMA LAUS
280L'ART DE LA TABLE: TASTE OF THE MEDITERRANEAN
by GINTARE MARCEL
280ZAHAV: A WORLD OF ISRAELI COOKING
by MICHAEL SOLOMONOV / STEVEN COOK
114THE MAGIC OF MILK, BUTTER AND CHEESE FOR HEALING AND COOKING
by DUEEP JYOT SINGH / JOHN DAVIDSON / MENDON COTTAGE BOOKS (Editor)
200PIMP MY RICE: SPICE IT UP, DRESS IT UP, SERVE IT UP
by NISHA KATONA
8025+ FRIED RICE RECIPES: THE BEST FRIED RICE RECIPES FOR MEALS YOU CAN EASILY MAKE AT HOME
by SARAH SOPHIA
70QUINOA RECIPES: 125 QUINOA, SUPERFOOD RECIPES FOR WEIGHT LOSS AND CLEAN EATING
by ASHLEY PETERS
106SUPERFOODS QUINOA RECIPES: 30 RECIPES: QUINOA COOKBOOK, WEIGHT MAINTENANCE DIET, WHEAT FREE DIET, WHOLE FOODS DIET, GLUTEN FREE DIET, ANTIOXIDANT
by DON ORWELL
123CASTLE LA CORONA DE LOS SANTOS COOKBOOK: AUTHENTIC COSTA RICAN RECIPES OF THE MOUNTAINS AND MORE!
by JAMES NATHANIEL HOLLAND
440RECIPES FOR A GOOD TIME
by BEN MILGATE / ELVIS ABRAHANOWICZ
132WALTER'S FAVORITE CHINESE RECIPES COOKBOOK: BTAB EDITION
by THE COOKBOOK KING
132DIM SUM RECIPES: THE ULTIMATE DIM SUM RECIPES GUIDE FOR QUICK, DELICIOUS, MOUTHWATERING DIM SUM SURE TO AMAZE AND KEEP THEM COMING BACK
by SARAH SOPHIA
176A CHINESE KITCHEN: TRADITIONAL RECIPES WITH AN ISLAND TWIST
by LYNETTE LO TOM
160EASY INDIAN COOKBOOK: THE STEP-BY-STEP GUIDE TO DELICIOUSLY EASY INDIAN FOOD AT HOME
by MANJU MALHI
64JAPANESE COOKING MADE SIMPLE: OVER 90 STYLISH RECIPES
by YASUKO FUKUOKA / CRAIG ROBERTSON (Photographer)
114JAPANESE COOKING MADE SIMPLE: JAPANESE COOKBOOK FOR BEGINNERS
by MARTHA STONE
176JAPANESE COOKING MADE SIMPLE: JAPANESE COOKBOOK FOR BEGINNERS
by MARTHA STONE
280TRUE THAI: REAL FLAVORS FOR EVERY TABLE
by HONG THAIMEE / JEAN-GEORGES VONGERICHTEN (Foreword by) / CEDRIC VONGERICHTEN (Foreword by)
176OCTOPUS RECIPES
by HEVIZ'S
256ASIAN-AMERICAN: PROUDLY INAUTHENTIC RECIPES FROM THE PHILIPPINES TO BROOKLYN
by DALE TALDE / JJ GOODE (With)
53MEDITERRANE DIAT: MEDITERRANE ERNAHRUNG KOMPAKT - DEIN NEUES LEBEN MIT DER HERZGESUNDEN MITTELMEERDIAT (GERMAN EDITION)
by PHILIPP JUNG
184POSTCARDS FROM MARRAKESH: RECIPES FROM THE HEART OF MOROCCO
by ANDY HARRIS / DAVID LOFTUS (Photographer)
200LEBANESE HOME COOKING: SIMPLE, DELICIOUS, MOSTLY VEGETARIAN RECIPES FROM THE FOUNDER OF BEIRUT'S SOUK EL TAYEB MARKET
by KAMAL MOUZAWAK
200SALLY'S CANDY ADDICTION: TASTY TRUFFLES, FUDGES AND TREATS FOR YOUR SWEET-TOOTH FIX
by SALLY MCKENNEY
200THE SUGAR HIT!: SWEETS THAT PACK A PUNCH!
by SARAH COATES
103THE LITTLE CONFECTIONER: CONTAINING RECIPES AND PROCESSES FOR MAKING THE MORE POPULAR FORMS OF CONFECTIONERY (CLASSIC REPRINT)
by SMITH HICKS
53KEEP CALM AND COOK COOKBOOK: BLANK RECIPE BOOK FOR YOUR FAVORITE DISHES!
by GO GO KABUKABU
53KEEP CALM AND COOK COOKBOOK: BLANK RECIPE BOOK FOR YOUR FAVORITE DISHES!
by GO GO KABUKABU
176BROCCOLI RICE CASSEROLE
by HEVIZ'S
176BROWN RICE SIDE DISHES
by HEVIZ'S
176BROWN RICE ONE-DISH MEAL
by HEVIZ'S
176BROWN RICE MAIN DISH
by HEVIZ'S
176BROWN RICE
by HEVIZ'S
88DELICIOUS EMPANADA RECIPES: WORLD FAMOUS EMPANADAS
by DANNY GANSNEDER
88FAVORITE EMPANADA RECIPES: EASY TO MAKE HAND-HELD PIES
by LARA BENNET

MEMBER LOGIN
Advanced login  Membership benefits

login:
password:
Forget password?


Asian review of books
That Man In Our Lives
Xu Xi
    

The man in the title of That Man in Our Lives is Gordon Ashberry. But who is he? And where is he? And in what sense is he, or isn’t he, the protagonist of That Man In Our... [ Read full review ]




 

© 2001-2016 Paddyfield.com Limited. All rights reserved.