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Food and wine

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Wine >Health & diet Vegetarian

Health & diet
Items 1 - 10 of 144
EAT WHAT YOU LOVE--EVERYDAY!: 200 ALL-NEW, GREAT-TASTING RECIPES LOW IN SUGAR, FAT, AND CALORIES -- MARLENE KOCH
HK$212 | Hardcover | Prod. # 9780762451630 | American version | RUNNING PRESS BOOK PUBLISHERS, APR 2014





SAUSAGE MAKING: THE DEFINITIVE GUIDE WITH RECIPES -- RYAN FARR
HK$280 | Hardcover | Prod. # 9781452101781 | American version | CHRONICLE BOOKS, APR 2014

The complete art of sausage-making manual from one of America's most acclaimed sausage-makers, with visual how-to's and master recipes that bring the craft home!




WIENERS GONE WILD!: OUT-OF-THE-BALLPARK RECIPES FOR EXTRAORDINARY HOT DOGS -- HOLLY SCHMIDT / ALLAN PENN
HK$120 | Hardcover | Prod. # 9780762447275 | American version | RUNNING PRESS BOOK PUBLISHERS, APR 2014 (Advance Order)





THE BIG BOOK OF MEDITERRANEAN RECIPES: MORE THAN 500 RECIPES FOR HEALTHY AND FLAVORFUL MEALS -- PETER MINAKI
HK$168 | Paperback | Prod. # 9781440579509 | American version | ADAMS MEDIA CORPORATION, APR 2014 (Advance Order)





MEDITERRANEAN COOKING: MORE THAN 150 FAVORITES TO ENJOY WITH FAMILY AND FRIENDS -- PAMELA CLARK
HK$160 | Hardcover | Prod. # 9781454911883 | American version | STERLING, APR 2014





MEXICAN MADE EASY -- JEAN PARE' (Joint Author) / GABRIELLA RIVERA (Joint Author)
HK$136 | Spiral | Prod. # 9781927126684 | American version | COMPANY'S COMING PUBLISHING, APR 2014





THE TACO REVOLUTION: OVER 100 TRADITIONAL AND INNOVATIVE RECIPES TO MASTER AMERICA'S NEW FAVORITE FOOD -- BRANDON SCHULTZ
HK$200 | Hardcover | Prod. # 9781628736236 | American version | SKYHORSE PUBLISHING, APR 2014

From the classic American taco and authentic Mexican recipes to the culinary curiosities of taco-stuffed shell pasta and chicken and wa:ffe tacos, this book contains everything for beginners and old pros alike. It is suitable for preparing America's favorite dish.




MICROWAVE KITCHEN HANDBOOK: HOW TO GET THE BEST OUT OF YOUR MICROWAVE: TECHNIQUES, TIPS, GUIDELINES AND 160 STEP-BY-STEP RECIPES -- CAROL BOWEN
HK$120 | Hardcover | Prod. # 9781844773206 | American version | LORENZ BOOKS, APR 2014

Microwave cooking is quick and simple, perfect for light, healthy results that emphasizes fast, fresh food. In this title, chapters on soups and starters, fish and seafood, meat and poultry, pasta, pulses and grains, vegetables and salads, desserts and baking, provide inspiration for any cook.




THE NOURISHED KITCHEN: FARM-TO-TABLE RECIPES FOR THE TRADITIONAL FOODS LIFESTYLE FEATURING BONE BROTHS, FERMENTED VEGETABLES, GRASS-FED MEATS -- JENNIFER MCGRUTHER
HK$224 | Paperback | Prod. # 9781607744689 | American version | TEN SPEED PRESS, APR 2014





SUPERFOOD JUICES: 100 DELICIOUS, ENERGIZING AND NUTRIENT-DENSE RECIPES -- JULIE MORRIS
HK$136 | Hardcover | Prod. # 9781454910770 | American version | STERLING, APR 2014





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Effective from 10th May 2013, our office and warehouse is moved to:

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Asian review of books
Anatomy of Chinese: Rhythm, Metaphor, Politics
Perry Link
    

The latest book by Perry Link is an enjoyable exploration for anyone who is literate in Mandarin Chinese or has attempted to learn the language. It is a revealing read even for native speakers who might lack introspection and take many... [ Read full review ]




 

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